Our focus is on producing the highest quality noodles and broth for our ramen. Alongside this we will be offering an ever changing Asian influenced snacks menu in a fun and laid back venue. Our noodles are made in-house using a combination of local and internationally sourced flours. We offer a choice of three types of noodles to compliment your ramen selection.  Our broths are made using the finest locally sourced pork and chicken. Our Veggy ramen is no after-thought! It is a rich laksa style broth with a seasonal changing variety of vegetables often cooked overnight in the embers of our Konro Japanese BBQ.